Nagata M., Akimoto T., Tsutsumi H., Horikawa S., Ichiyama S.
Year:
2006
Bibliographic info:
Healthy buildings , HB 2006, Lisboa, 4-8 june 2006, Vol II, p 191-194

Field measurements have been carried in commercial kitchen to assess the performance of ventilated ceiling system, hanging the combination of ventilation rate and operating electrical appliances in order to find the best control method to realize energy consumption.